Frylow: 250-389-2931 

Frylow Benefits

High Quality Fried Food - Lower Costs - Frylow Benefits

Through Frylow’s revolutionary technology the oxidization process is reduced and therefore dramatically increases the life span of cooking oils.
Frylow is proven to save you up to 50% or more on frying oil. Learn more about how Frylow works.

Due to lower oil absorption rate in food cooked utilizing the Frylow technology food is lighter, crispier and healthier. It reduces fried food calories by 25% and reduces acrylamides (carcinogen). The food cooked utilizing the Frylow comes out fresh, full of it’s own natural flavor.

The Frylow technology enables food to be cooked at lower temperatures and faster cooking times. This results in reduced gas or electricity costs.

Because the Frylow extends the life span of cooking oils this creates less environmental waste. Combined with the reduction in electricity and gas costs and reduced cooking times you will be significantly reducing your carbon footprint.

Frylow benefits

What Frylow is NOT

Frylow Described by a Satisfied Customer

We have had Frylow in place for almost 2 years now. We have decreased our fryer shortening by 50% from day 1 and have maintained that same ratio. With our 23 locations we had a savings of 1,094 tubs of oil the first month and have maintained that each month since. That is a savings of $1,284.26 per location per month. Our ROI on Frylow was 3-4 months. The bonus is with the Frylow bricks we were able to turn down our fry temp by about 6 degrees. Apple Core is still saving $1,200 per month per location two years later it’s almost like printing money.

Dusty Jensen
COO, Apple Core Enterprises (Applebee’s)